September 15, 2013
I liked bircher muesli that Tomasz had in Gipfeltreffen so much, that the very next morning I made a similar thing at home. The trick is, that you need to prepare muesli the night before, so it will soak a juice or milk. It is delicious and does not require cooking. In a morning you just add extras, like a seasonal fruits, nuts or honey.
You will need (for 2):
- 1 cup oats
- 1 cup orange juice, freshly squeezed
- 1/4 cup pistachios, fried
- 6 plums, drilled
- 1 fig
- natural yogurt, optional
Place oats in a bowl, pour orange juice over it, cover with a foil or silver and place in a fridge for a night.
In the morning cut plums in pieces and place on a bottom of cups, divide oats between two of them, cover with fried or baked pistachios and put the rest of plums and fig on top. I like mine with honey, so I poured a bit on top. You can also add a bit of a natural yogurt.