Coffee Pudding

You love coffee in the morning? You will love coffee pudding! It’s like a cup of coffee but much more delicious. 

You will need (for 2):

• 113g unsalted butter
• ½ cup sugar
• 1 large egg
• ½ cup milk
• 3 sachets of 3-in-1 coffee (strong)
• 1 tsp vanilla extract
• 1 cup self-rising flour
• ½ tsp baking soda
• pinch of salt

Syrup 

• ½ cup milk
• ½ cup sour cream
• 2 sachets of 3-in-1 coffee (strong)
• 2 tbsp sugar

Preheat the oven to 180°c and grease 2 mugs or any small container. Melt the butter in a pot and meanwhile beat in a bowl the sugar and egg until light. Mix in the melted butter. Heat the milk and stir in the coffee.

Combine the coffee mixture with the sugar and egg mixture, add the vanilla and stir well. On the end sift in the cake flour, baking soda and salt and mix well.

Divide the batter between the two containers and bake for 15-20 minutes.

Now you will have some time to prepare the syrup. Combine all the syrup ingredients in a small saucepan and boil it (stir it from time to time). 

When your pudding is ready pour some syrup over it and enjoy your coffee 🙂

Marta

Source: Simply Delicious