Kenyan Mandazi for Breakfast a...
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Kenyan Mandazi for Breakfast and Safari with Mia

About safari in Kenya and Kenyan breakfast

Years ago, when I was living in Sydney (read: the best city for Marta to live in), I went for a National Geographic exhibition in a beautiful old library, which presented readers’ pictures. There was one made during safari, I don’t remember where it was made, but I remember the story. Under each picture there was a short info about the author. This particular one was made by a young girl who said that she’s super lucky, because her parents present her with opportunities like this one, to go on safari and see wild animals in a natural environment. I was staring at this picture for longer than 10 minutes, it presented elephants running through a dusty area with an accompaniment of a sunset. What a view! Since then I really wanted to go on safari, but my life looked totally different and deep in my heart I knew that it will not happen.

Well… booooooooooo me from 2007th! This year it came true! Is there a better way of starting a year than making your dream come true? And what an experience it was! It’s been over a week ago and I still can’t stop thinking of it.

I’ll start with that we didn’t really plan it. We went to Kenya to visit friends and Sarika, who’s most probably the best holiday planner ever, said that we have to go to Galana Crocodile Camp and spend there a couple of days with breaks for safari. Safari part sound great, but I went there super tired after intensive 2016th and I didn’t really pay attention. Before our ride came, I heard “don’t go there with expectations, you’ll see what you’ll see, just enjoy it”. This is when my “no expectations” went to “-10 no expectations”.

We were driving off road for about 3 hours. I was listening to an awesome audiobook (too shaky to read) and looking at an orange sandy area. Locals live in huts built from sticks and an orange soil, which were passing behind the window.

When we got to the camp, I was shocked. I expected small huts on a desert area and I entered a beautiful green village. The first thing we did was to jump into a swimming pool to get rid of layers of a red dust. The thing about this camp is, that it’s located just next to a river full of crocodiles. You eat lunch and observe them waiting for something in a sand. Just tiny scary.

After few hours we went for an evening safari. Mia fell asleep within the first 10 minutes or driving. It was so relaxing and quiet and then I saw two elephants! And then zebras and giraffes, hippos, hyenas and my eyes could not cope with my brain anymore. I was literally crying out of happiness. The only thing we didn’t see were lions, but I said to myself that it does not matter, because I saw so much already that I could go home.

The next morning we got up at 5 am and at 6 we were already on safari. I saw warthogs which looked like Pumbaa from The lion king and it was so funny. And then we stopped next to big yellow rocks. And I opened my eyes wide and the same I did with my mouth because I’ve been looking on 14 lions!!! They just lay there on a sun. I wanted to scream out of excitement, but then I was afraid that I’ll end up as their lunch, so I didn’t. We were just standing there and looking and I could do it for a whole day. Then a group of elephants crossed a road just in front of us, there was a 1 month old baby. And then we saw a big group of them taking a bath in a river. OMG!!! I could not ask for more. Even when I write about it, I feel a wave of happiness.

Mia took safari very well. She loved crocodiles and she called them dinosaurs and then made the “roar” sound. It was so cute. She loved lions as well and she called them “Rysiu” – our cat’s name. She also liked elephants, especially the tiny one. She wanted to run with them. She slept through most of safari, 6 am is too early for her and the evening one was just in time for a nap. She did not complain, did not cry, she just kept asking for bananas. Yep, my kid is a tiny monkey.

During our stay we tried many African dishes, but as this is a breakfast blog, I am definitely sharing few breakfast ideas. One of my most favourites was mandazi, you just need to try them. It’s something in between a pancake and donut. It reminds me of polish “racuchy” a lot. It’s super easy to prepare and tastes great. Tomasz said that we should make them more often. Which obviously means that I should make them more often. I will, because I have 100 + 1 ideas what to serve them with. This is the simple version, with yogurt and mango puree. It’s definitely worth trying.

The Recipe

YOU WILL NEED FOR 2:

  • 2 & ½ cups white flour
  • 1 tbsp baking powder
  • 1 egg in room temperature
  • ½ cup sugar
  • ½ cup milk in a room temperature
  • 2 tbsp butter, melted
  • ¼ tsp cinnamon
  • oil for frying
What you need to do is place all the ingredients in a bowl and mix them well. I told you that it’s easy! The dough should slightly sticky, but not too much. If needed, add more flour. Place the dough on a surface covered with a flour, sprinkle some more on top and roll in a square shape, so it’s about 5 mm thick. Cut in 4 cm stripes and then start to cut each stripe into small triangles.

Heat oil on a frying pan (you want to have about 5mm of oil) and start frying on both sides, so it’s golden. It fries pretty fast, so try not to burn them :).

Serve with a natural yogurt mixed with a mango puree and fresh fruits. Or with a powdered sugar!

Best, Marta

25 Comments
  • diane ormrod Reply

    Hi, the recipe seems to have disappeared. 🙁

    • t.greber@gmail.com Reply

      Oh sorry, we changed the look of the blog and there are some bugs. It should work now.

  • Marta Reply

    Hi Marta – loved your blog and all the beautiful stories:) quick question … I have allergy to gluten do you think I can replace regular flour with any gluten free flour??( buckwheat flour)

    • What should I eat for breakfas Reply

      Sure!

  • petitbakes Reply

    reading this was just extraordinary, wow! + with photos to match. These mandazi look scrumptious and I’ll definitely be trying them

  • mjskit Reply

    What a fabulous way to start 2017!!! Love the pictures and envy your experience. It’s something I’ve always wanted to do so your sharing your experience is so cool! I can’t believe how big Mia has gotten. Still such a little darling. :)These Mandazi look a lot like the beignets of New Orleans but without the yogurt and mango puree. That sounds like a great complement!

  • Elsa | the whinery Reply

    Wow, the mandazi looks incredible Marta! And you safari photos are just magical. I watched your insta-stories too and it looks like you had an amazing time.

  • Jessie Snyder | Faring Well Reply

    Oh marta, I’ve had this post bookmarked to read for a few days now and woke up this morning with it on my mind. When I was a little girl my mom gave me the book Out of Africa to read. It was tattered and old, and I fell into the dreamiest state reading each of its pages – falling more in love with Africa with each turn. I think I can resonate with how you felt after that museum in sydney, and have the chills I’m so happy for you to have gone on this safari now! I can feel your excitement through here and it makes me smile so big. Maybe one day I can be writing about my experience too :). Till then, I’ll enjoy yours – xxx

  • kitchenriffs Reply

    Sounds like you’re having a terrific time! I’ve never been on a safari — would love to go sometime. Great pictures, and what a fun dish. Thanks!

  • Hannah Cole Reply

    I went on safari last year in Tanzania, and it was so incredible. My experience was so similar, but your pictures are perfect! (way more impressive than mine…). Definitely miss all the delicious and generous food x

    • What should I eat for breakfas Reply

      Tanzania is definitely on my list. I heard so many great things about it. Lucky you 🙂

  • Such a wonderful family trip! Looks like you had a great time in Kenya.Those mandazi look very tempting.Cheers,Rosa

    • What should I eat for breakfas Reply

      Thank you so much Rosa, it was a great time. I can hardly believe that it happened. Need to go back 🙂

  • Tandy Sinclair Reply

    Marta, I’m so happy you got to see so many wild animals on your safari. What a great start to your year!

    • What should I eat for breakfas Reply

      Thank you Tandy, it was a dream come true. And I am also so happy that Mia could see it. Most probably she won’t remember much, but I’ll show her pictures one day 🙂

  • Lisa Bryan | Downshiftology Reply

    This recipe is gorgeous Marta! Kenya and Tanzania will always hold a special place in my heart after 14 days of safari and adventure 10 years ago (how does time fly so fast?!). But reading your post and watching your stories makes me want to hop on a plane for a new adventure! xo

    • What should I eat for breakfas Reply

      Lisa, you’re one of the most adventures people I know, so I wouldn’t be surprised 🙂

  • valentina | sweet kabocha Reply

    I’ve been in Kenya when I was 17 with my parents, so I know the feeling! I’ve been 2-3 meters far from lionesses with their puppies and it was amazing! I strongly believe that a safari is a life-changing experience ^_^

    • What should I eat for breakfas Reply

      I could not agree more. Also, we have to do everything to give our grandchildren possibility to see the same beautiful nature.

  • Oh Marta!I just love reading this and I can’t even imagine what experience it must’ve been. You are inspiring me all the time <3

    • What should I eat for breakfas Reply

      Thank you so much Bea <3 This year is a year of an adventure 😀

  • Ruth Miranda Reply

    Oh yuuuuum, these look so good!!! I’m with Mia, actually, the crocodiles must have been the best!! I love crocs, and aligators, so I’m sure I would have stayed looking at them all of the time and wouldn’t see any of the other wild animals!!
    https://bloglairdutemps.blo

    • What should I eat for breakfas Reply

      That was the easiest one, you just sit on a comfy chair in front of a dining area and look at the river, hahahah. For me it was tiny scary, the awareness that they can kill me and are 2m from me. But Mia loved them! 😀

  • ironchefshellie Reply

    Oh Marta, I simply loved following your insta stories! I’m hoping to get to Kenya next year, but we will see what the future holds! Can’t wait to try this recipe xo

    • What should I eat for breakfas Reply

      Fingers crossed! I made so many insta stories, but it turned out that my internet was so weak that I posted 1/10th of what I had. It’s was an amazing adventure 🙂

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