Mayo with Herbs and Wasabi

Easter’s coming and all I can think about are eggs and all the beautiful food I can put on my table. Ok, I’m mostly thinking about eggs with mayo, as I love it!

I was looking for some interesting recipes for this year and I’ve found one for mayo with herbs and wasabi. Sounds interesting, doesn’t it? One of the main reasons I’ve decided to make it straight away was the need for fresh herbs in my house. So after a small visit on a street market I had everything to start. 

You will need:

• few tbsp of mayonnaise
• herbs: basil, parsley, dill, oregano, cuckooflower
• freshly grated pepper
• wasabi, as much as you like, as it’s spicy

You can buy mayonnaise or make it by yourself due to this recipe. Chop the herbs, add as much wasabi as you like, it’s best to try mayonnaise as you add it and finish it with some freshly granted paper. Combine all the ingredients and use it straight on an egg or a fresh bread. You can store it in a fridge for a while. 

Enjoy, Marta

Source: Anku-Amku